Vegan parmesan

Cashew nuts and nutritional yeast, ground in a minute

Active: 5 min 150 kcal per person 6 g protein per person Basics

Protein source: cashew nuts · Carb source: none

gluten-free soy-free

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Ingredients for 4 people

  • 100 g cashew nuts
  • 10 tbsp nutritional yeast flakes
  • to taste salt and pepper

Method

  1. Put the cashew nuts, nutritional yeast, salt and pepper in a chopper or blender.
  2. Grind into a fine sprinkle. Do not grind for too long, otherwise it becomes a paste.

Vegan parmesan

Tip

Keeps for two weeks in a closed jar in the fridge.

Keeps for 14 days in the fridge

Recommended brands per category are shown next to every ingredient the brand list knows.

pindakaas en noten

  • Calve 100% · Delhaize, Colruyt, Albert Heijn, Carrefour
  • Everyday · Colruyt
  • AH puur · Albert Heijn

edelgistvlokken

  • Engevita · BioPlanet
  • AH · Albert Heijn

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