Recipes
72 recipes
Kale stoemp with crispy tempeh
Wintry mash with mustard, and tempeh in soy sauce as bacon bits
Main course · 35 min · 580 kcal · 31 g protein
Leek and potato soup with white beans
Thick soup with thyme and a splash of cooking cream, with wholemeal bread alongside
Lunch · 15 min · 500 kcal · 19 g protein
Lemon and ginger lemonade
Homemade ginger syrup with fresh lemon juice and cold water, well over a litre
Drink · 15 min · 140 kcal · 0 g protein
Lentil cakes with carrot and cumin
Eight small savoury cakes from the pan, warm or cold
Snack · 25 min · 260 kcal · 12 g protein
Liège waffles
Yeast dough with pearl sugar, eight waffles, two per person
Dessert · 30 min · 590 kcal · 7 g protein
Mild curry mix
Own blend of turmeric, coriander and cumin, for lentils, tofu and soup
Basic recipe · 5 min · 30 kcal · 1 g protein
Miso tofu with sesame and spring onion
Crispy tofu in a glossy coat of miso and soy sauce, with rice or noodles
Side dish · 20 min · 250 kcal · 14 g protein
Mushroom stew with lentils and thyme
Dark autumn stew with celeriac and potato, thickened by the lentils
Main course · 25 min · 480 kcal · 28 g protein
Oat cookies with raisins and cinnamon
Sixteen soft cookies, 4 per person, ready in half an hour
Dessert · 15 min · 470 kcal · 7 g protein
Oat milk
A litre from the blender, four glasses, for coffee or on muesli
Drink · 10 min · 90 kcal · 3 g protein
One-pot orzo with tomato, aubergine and chickpeas
The orzo cooks in the stock, like a risotto, but without stirring
Main course · 30 min · 690 kcal · 27 g protein
Onion sauce
Sweet caramelised onion in a thickened sauce
Basic recipe · 25 min · 110 kcal · 2 g protein
Oven seasoning for potatoes and vegetables
A jar of dry spice mix, 1 tbsp per baking tray
Basic recipe · 5 min · 20 kcal · 1 g protein
Oyster mushrooms in coconut broth
With tofu, ginger, lime, chilli and coriander
Main course · 30 min · 470 kcal · 21 g protein
Oyster mushrooms with fries
Oyster mushrooms in white wine with shallot, celery and carrot, like a pot of mussels
Main course · 25 min · 380 kcal · 10 g protein
Pasta with tomato and white bean sauce
Creamy sauce without cream, the beans do the work
Lunch · 15 min · 700 kcal · 28 g protein
Pea dip with mint and lemon
Bright green dip of frozen peas, for vegetable sticks and pitta bread
Snack · 10 min · 120 kcal · 4 g protein
Pear and spinach smoothie with ginger
Green smoothie that does not taste of grass, four glasses
Drink · 10 min · 220 kcal · 8 g protein
Pearl barley bowl with beetroot, lentils and horseradish
Roasted beetroot and carrot on pearl barley, with a punchy yoghurt dressing
Main course · 25 min · 620 kcal · 29 g protein
Popcorn with nutritional yeast
Savoury popcorn from the pan with a cheesy taste, without cheese
Snack · 10 min · 150 kcal · 4 g protein
Potato curry with peas and tomato
One-pot curry with potato, chickpeas and fresh coriander
Main course · 20 min · 620 kcal · 24 g protein
Potato rösti with herbed tofu cream
Crispy pan-fried rösti with a cold cream of tofu, chives and cucumber
Breakfast · 35 min · 430 kcal · 17 g protein
Potato, leek and white bean bake
Potato slices under a layer of leek, beans and tomato, with a crispy crust
Main course · 25 min · 600 kcal · 25 g protein
Pressing and frying tofu
The basis for crispy tofu
Basic recipe · 15 min · 190 kcal · 13 g protein